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ENGLISH SUMMER ROSE

 
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This light, elegant, and floral drink goes down far too easily in the sun. The citrus and rose vodka infusion gives the flavor a real boost and complexity. The perfect crowd pleaser at a summer wedding or a picnic, why not try serving this to your guests in a punch bowl?

the AUTHOR’S RECIPE

This drink needs 2–3 hours of preparation to infuse the vodka.

1. Stir 1 fl oz (30ml) citrus and rose-infused vodka, 1 fl oz (30ml) lemon juice, 1/2 fl oz (15ml) sugar syrup, and 3 drops blossom bitters in a mixing glass.

2. Strain into a wine glass filled with ice.

3. Top with rosé Champagne.

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English Summer Rose

EXTRAS

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Garnish: Fresh or dried rose petals make a pretty and sophisticated decoration.

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