The waterfront is Vancouver's heart. After New York, the city is North America’s second largest port in both size and tonnage. With the opening of the cruise ship terminal at Canada Place in the mid-1980s, it also became one of the world’s major cruise ship ports. A block away, Gastown’s origin as a tough mill town is masked by gracefully restored heritage buildings constructed during the boom years of the early 1900s. The Landing, next to Waterfront Station, was one of the first to be renovated. Farther along West Cordova Street begins Chinatown, the largest in North America after San Francisco’s. The area that was once a marsh is now home to over 35,000 people of Chinese descent, though its growth and prosperity did not come easily – it was seen as a threat by seasonal workers, and a closed-door immigration policy was imposed in 1885. Today, Chinatown attracts throngs of shoppers looking for authentic Chinese food and souvenirs.
The station has been a transportation hub since 1887, when the original timber structure welcomed the first cross-Canada passenger train. The present building was built in 1914. With Vancouver Harbour as backdrop, the station’s white-columned façade is impressive in a showy way. Inside, murals on the upper walls depict Canadian landscapes.
The showstopper of the Harbour Centre complex is its 581-ft (177-m) tower, home to The Lookout! observation deck. The ride up in the glass-fronted elevator takes a thrilling 50 seconds. From the enclosed viewing deck, the 360-degree view is splendid. On a clear day, you can see Vancouver Island to the west and Washington State’s Mount Baker to the south. In the evening, many return to admire the intense sunsets over the water.
When Canada Place opened in 1986, it was greeted with controversy. Critics commented that its five “sails” were a poor imitation of Australia’s Sydney Opera House. The complex is now a key player on the waterfront, which has grown up around it.
The cobblestone streets of Gastown have been through many reincarnations. The current one is perhaps the most satisfying. Since the 1970s, the area has worked hard to better itself. The plethora of tawdry souvenir shops have largely been replaced with boutiques selling the work of local designers, a concentration of excellent First Nations and Inuit art galleries, restaurants, and clubs.
A Vancouver landmark, the 17-story Sun Tower was the tallest building in the British Commonwealth, at 270 ft (82 m), when it was built in 1911. The handsome Beaux Arts building’s nine nude statues once scandalized the city, which turned out in droves in 1918 to watch Harry Gardiner, the “Human Fly,” scale its walls.
Stretching from Gore Avenue west to Carrall Street between Pender and Keefer streets, Chinatown dates back to the 1880s and the building of the Canadian Pacific Railway, when as many as 20,000 Chinese came to Canada. Today it is North America’s second-largest Chinatown. Shops with their vegetable stalls spill onto the sidewalks. The Millennium Gate straddles Pender near Taylor Street and is the best place to start a walking tour of this lively area.
The city of Vancouver has its roots in this small square. Standing atop his barrel of beer, the statue of John “Gassy Jack” Deighton commemorates Gastown’s founder. The talkative publican built the city’s first saloon with the help of thirsty sawmill workers. A maple tree here was once a popular meeting place until it was destroyed in the Great Fire of 1886. Gaoler’s Mews was the site of the city’s first prison, as well as the home of the city’s first policeman, Constable Jonathan Miller.
Enter the old city morgue, now the police museum’s forensic laboratory, and it’s not difficult to imagine the coroner leaning over the slab, about to start an examination. Housed in the former Coroner Court, built in 1932, the museum has fine exhibits of counterfeit money, antique firearms, and street weaponry. Always popular is the knife room. Unsolved murders are depicted in displays complete with dummies and period costumes.
This Ming Dynasty-style garden, the first built outside China, opened in 1986. It re-creates the private areas typically found in a Ming scholar’s home. With its meandering paths, corridors and courtyards, and asymmetrically placed rocks, the garden invites contemplation on the beauty and rhythm of nature. Plants include local and traditional Chinese varieties, such as flowering gingko trees and twisted pines.
Said to be the world’s first steam-operated clock, this landmark is one of the most photographed in the city. But it’s not an antique. Local horologist Raymond Saunders based the 16-ft- (5-m-) tall clock, at the corner of Water and Cambie streets, on an 1875 model. Be patient, and wait for the explosion of steam every 15 minutes. Erected in 1977, the bronze and gold clock strikes Westminster chimes every hour on the hour.
Morning
Begin at Canada Place for a view of the harbor. After strolling the promenade for 20 minutes, walk east to • Waterfront Station • 601 W Cordova St, peeking at the scenic murals inside. At the junction of Cordova and Water streets, continue two blocks along Water to Cambie St to admire Gastown’s steam clock.
Enjoy an architectural walking tour before heading to The Irish Heather or The Pourhouse for lunch.
Afternoon
Walk east 10 minutes to Maple Tree Square, at Water and Carrall Sts, to see the statue of “Gassy Jack” Deighton, proprietor of the city’s first saloon.
From East Cordova, head south on Carrall Street to the peaceful Dr. Sun Yat-Sen Classical Chinese Garden. Spend 30 minutes here, then another half hour at the adjoining Chinese Cultural Centre Museum and Archives.
Head east on Pender St, admiring Millennium Gate as you walk through it into Chinatown. Spend the afternoon exploring the shops, looking out for the wooden heritage buildings you pass.
End the day feasting on Cantonese dishes at Floata Seafood. If the Chinatown Night Market is on (6:30pm–11pm Fri–Sun), add on a market stroll. Stay away from Vancouver’s seedy side in East Hastings St, particularly at Main.
There are about 100 single malts and Irish whiskeys to pick from in this attractive pub. Try the food, too – tasty pub favorites include bangers ‘n’ mash.
State-of-the-art sound and light systems keep this ultramodern dance club buzzing.
Friday and Saturday nights guarantee a rip-roaring, feet stomping crowd at this legendary Irish pub and nightclub.
Sip a refreshing cocktail and nibble seafood snacks, such as porcini-dusted scallops, while enjoying spectacular views of the North Shore and Stanley Park. Live jazz on weekends. Patio in summer.
Complement your pizza, pasta, burger, or satay with one of the several delicious beers brewed here, such as pale ale, nutbrown, or stout.
Pouring drinks since 1887, The Cambie serves mainly thirsty 20-somethings these days. Cheap micro-brews are the big draw.
Dance to DJ-driven music, including rock, rap, electro, dance hall, and reggae. The club has two rooms: one blasts electro/hip hop/rock and the other features tamer dance music.
DJs play funk, soul and hip-hop in this warm two-level space. Catch art shows and movie screenings in the lower lounge. A great place to meet people. Craft beers on tap
Situated in the heart of Gastown, Chill Winston is a hip, young bar with a cool vibe. The huge patio is great for people-watching in summer.
See and be seen at the Fairmont Pacific Rim’s stylish lounge bar, which features daily live music by popular local artists.
Moules-frites are a specialty at this hugely popular Belgian restaurant, where the cocktail menu makes a great way to start the evening.
Critics are raving about this eatery with cocktails that complement the menu and eclectic, innovative dishes focused on whole-animal cookery, such as pork jowl and beef tongue.
L’Abattoir offers fine dining in an informal setting of refurbished brick and beam. The menu features French-influenced West Coast fare at its best.
Tucked away in historic Blood Alley, Salt specializes in artisan cheeses, small-batchcured meats, and a dynamic array of wines, sherries, and ports.
Fresh sushi is the draw here, with teriyaki, tempura, and sashimi also available. Expect lineups at lunch.
Upbeat house music beckons you to try spicy, modern Chinese cuisine in this cozy space. Small but good wine list.
Pastas, fish, meat, and pizza are the highlights at this bright, lively Italian trattoria. More than 200 wines on offer, 80 from BC.
The inexpensive and interesting pub food served here includes espresso-braised short ribs and a po’boy sandwich lunch special. There is plenty of room for drinkers at the long bar.
Diners cram into this 30-seat café, enjoying the casually trendy ambience and the rustic Italian meals and baked goods. Take out available.
Delectable dim sum dishes arrive in a flurry of carts. There’s also a Cantonese-style menu.
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