“The period immediately before and after sunset and sunrise is happy hour”
A photographer’s life is dominated by the need to be in the right place for dawn and dusk. The period immediately before and after sunset and sunrise is happy hour, when the natural light goes through some wonderful transformations. Ninety per cent of my photography happens around these times. There are exceptions of course; the seasons and latitude have a huge bearing on my timetable. For example north of the Arctic Circle in summer the sun just bumps around the horizon all day, never setting, and never getting that high. The light can be fantastic all 24 hours, which presents something of a problem in knowing when to time an eyelid inspection. Up on Canada’s Ellesmere Island I was happily shooting away in slanting golden light at 2am. In complete contrast as I sit writing this book it’s 12 noon here on the Seychelles island of La Digue, a little parcel of tropical paradise slap bang in the middle of the Indian Ocean just south of the equator. The sun is vertically overhead, beating down with a tropical ferocity that sends even the most fanatical sun worshippers heading for the shade. Photographically it’s a hard, high-contrast, unflattering light. Here, between the hours of 9am and 5pm I wouldn’t dream of touching a camera. Conversely consider a winter’s day in the Scottish Highlands. The days are short and the sun never gets very high in the sky, so if the sun appears it’s quite feasible to be shooting all day. The key is the angle of the light, low, slanting rays sidelighting the world are what we like. But there are endless variations that a photographer’s eye needs to be tuned into.
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