Book 3

Bookkeeping Chores

Contents at a Glance

  1. Chapter 1: Invoicing Customers
    1. Choosing an Invoice Form
    2. Customizing an Invoice Form
    3. Invoicing a Customer
    4. Billing for Time
    5. Printing Invoices
    6. Emailing Invoices
    7. Recording Sales Receipts
    8. Recording Credit Memos
    9. Receiving Customer Payments
    10. Assessing Finance Charges
    11. Using Odds and Ends on the Customers Menu
  2. Chapter 2: Paying Vendors
    1. Creating a Purchase Order
    2. Recording the Receipt of Items
    3. Simultaneously Recording the Receipt and the Bill
    4. Entering a Bill
    5. Paying Bills
    6. Reviewing the Other Vendor Menu Commands
  3. Chapter 3: Tracking Inventory and Items
    1. Looking at Your Item List
    2. Adding Items to the Item List
    3. Editing Items
    4. Managing Inventory in a Manufacturing Firm
  4. Chapter 4: Managing Cash and Bank Accounts
    1. Writing Checks
    2. Making Bank Deposits
    3. Transferring Money between Bank Accounts
    4. Working with the Register
    5. Using the Edit Menu Commands
    6. Reconciling the Bank Account
    7. Reviewing the Other Banking Commands
  5. Chapter 5: Paying Employees
    1. Setting Up Payroll
    2. Scheduling Payroll Runs
    3. Paying Employees
    4. Editing and Voiding Paychecks
    5. Paying Payroll Liabilities
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