Further Reading

Parts of the content of this book are based on the following literature:

Books

Apolin, M. (2014). Mach das! Die ultimative Physik des Abnehmens. Salzburg: Ecowin.

Biesalski, H. K., Bischoff, S. C. & Puchstein, C. (Eds.) (2010). Ernährungsmedizin. Nach dem neuen Curriculum Ernährungsmedizin der Bundesärztekammer. Thieme Verlag. (4th ed.). Stuttgart: Thieme Verlag.

Chmelar, R. D. & Fitt, S. S. (1995.) Diet for dancers. A complete guide to nutrition and weight control. Pennington: Princeton Book Company.

Clark N. (2008). Ultimatives Ernährungsbuch. Mit Power ins Ziel. Aachen: Meyer & Meyer Verlag.

Colombani P. (2010). Fette Irrtümer. Ernährungsmythen entlarvt. (2nd ed.). Zürich: Orell Füssli Verlag.

Cremer M. (2011). Essstörungen. Leitfaden für Eltern, Angehörige und Lehrkräfte. Köln: Bundeszentrale für gesundheitliche Aufklärung (BZgA).

Dunford M. (2010). Fundamentals of sport and exercise nutrition. Champaign (IL): Human Kinetics.

Elmadfa I. (2009). Ernährungslehre. Stuttgart: Eugen Ulmer Verlag.

Elmadfa I., Aign W., Muskat E. & Fritzsche D. (2011). Die große GU-Nährwert-Kalorien-Tabelle. München: Gräfe und Unzer.

Elmadfa I. & Leitzmann C. (2004). Ernährung des Menschen. 300 Tabellen. (4th ed.). Stuttgart: Eugen Ulmer Verlag.

Elmadfa I., Muskat, E. & Fritzsche, D. (2009). E-Nummern & Zusatzstoffe. München: Gräfe und Unzer.

Enders G. (2014). Darm mit Charme. Alles über ein unterschätztes Organ. Berlin: Ullstein Buchverlage.

Fritzsche D. (2010). Nahrungsmittel-Intoleranzen. Beschwerdefrei genießen. München: Gräfe und Unzer.

Gröber U. (2008). Metabolic Tuning statt Doping. Mikronährstoffe im Sport. Stuttgart: Hirzel Verlag.

Gröber U. & Holick, M. (2013). Vitamin D. Die Heilkraft des Sonnenvitamins. Stuttgart: Wissenschaftliche Verlagsgesellschaft.

Hamm M. (2009). Die richtige Ernährung für Sportler. Optimale Energie für maximale Leistung. München: Riva Verlag.

Harris J. A. & Benedict, F. G. (1919). A biometric study of basal metabolism in man. Washington: Carnegie Institution of Washington.

Jeukendrup A. Gleeson, M. (2010). Sport nutrition. An introduction to energy production and performance. Champaign (IL): Human Kinetics.

Kasper H. (2004). Ernährungsmedizin und Diätetik. (10th ed.). München: Urban & Fischer Verlag.

Konopka P. (2013). Sporternährung. Grundlagen, Ernährungsstrategien, Leistungsförderung. München: BLV-Verlag.

Koutedakis Y. & Sharp C. N. (1999). The fit and healthy dancer. Chichester: Wiley.

Larson-Meyer D. E. (2007). Vegetarian sports nutrition. Champaign (IL): Human Kinetics.

Leitzmann C., Keller M. & Hahn A. (2005). Alternative Ernährungsformen. (2nd ed.). Stuttgart: Hippokrates Verlag.

Mastin Z. (2009). Nutrition for the dancer. Alton: Dance Books.

McNeill G. (1993). Energy. In: Garrow, J. S., James, W. P. T., Ralph, A. (Eds.). Human nutrition and dietetics. (9th ed.). Edinburgh: Churchill Livingstone.

Mikyskova B. (2013). Essstörungen in der Tanzwelt (Czech original title: Poruchy příjmu potravy v tanečním světě). Unpublished dissertation, Academy of Performing Arts in Prague.

Richtig Trinken im Sport. (2013). Informationszentrale Deutsches Mineralwasser (IDM), Berlin.

Simmel L. (2014). Tanzmedizin in der Praxis. Anatomie, Prävention, Trainingstipps. (4th ed.). Leipzig: Henschel Verlag.

Wunderer E. & Schnebel A. (2008). Interdisziplinäre Essstörungstherapie. Psychotherapie, medizinische Behandlung, sozialpädagogische Begleitung, Ernährungstherapie. Weinheim: Beltz.

Articles

Beard J. & Tobin B. (2000). Iron status and exercise. American Journal of Clinical Nutrition, 2000, 72(2), 594–597.

Beck S., Redding E. & Wyon M. (2015). Methodological considerations for documenting the energy demand of dance activity: A review. Frontiers in Psychology, 6, 568.

Brown D. & Wyon M. (2014). An international study on dietary supplementation use in dancers. Medical Problems of Performing Artists, 29(4), 229–234.

Brown D. & Wyon, M. (2014). The effect of moderate glycemic energy bar consumption on blood glucose and mood in dancers. Medical Problems of Performing Artists, 29(1), 27–31.

Casa D. J. (2000). National Athletic Trainers’ Association position statement: Fluid replacement for athletes. Journal of Athletic Training, 35(2), 212–224.

Felber J. (2014). Ergebnisse einer S2k-Konsensuskonferenz der Deutschen Gesellschaft für Gastroenterologie, Verdauungs- und Stoffwechselerkrankungen (DGVS) gemeinsam mit der Deutschen Zöliakie-Gesellschaft (DZG) zur Zöliakie, Weizenallergie und Weizensensitivität. Zeitschrift für Gastroenterologie, 52, 711–743.

Frusztajer N. T. (1990). Nutrition and the incidence of stress fractures in ballet dancers. American Journal of Clinical Nutrition, 51(5), 779–783.

Glace B., Kremenic I. & Liederbach M. (2006). Energy conservation in amenorrhoeic ballet dancers. Medical Problems of Performing Artists, 21(3), 97–104.

Hincapié C. & Cassidy D. (2010). Disordered eating, menstrual disturbances, and low bone mineral density in dancers: A systematic review. Archives of Physical Medicine and Rehabilitation, 91, 1777–1789.

Kraft E-M. (2010). Gesund essen, tamed-Infoblatt Nr. 10, Darmstadt.

Kromeyer-Hauschild, K. (2001). Perzentile für den Body-Mass-Index für das Kindes- und Jugendalter unter Heranziehung verschiedener deutscher Stichproben. Monatsschrift Kinderheilkunde, 149, 807–818.

Kromeyer-Hauschild, K. (2015). Referenzwerte für den Body-Mass-Index für Kinder, Jugendliche und Erwachsene in Deutschland. Adipositas, 9, 123–127.

Lohman, T. G. & Going, S. B. (1993). Multicomponent models in body composition research: Opportunities and pitfalls. Basic Life Sciences, 60, 53–58.

Lukaski, H. C. (2000). Magnesium, zinc, and chromium nutriture and physical activity. American Journal of Clinical Nutrition, 72(2), 585–593.

Marra, M., Caldara, A. & Montagnese, C. (2009). Bioelectrical impedance phase angle in constitutionally lean females, ballet dancers and patients with anorexia nervosa. European Journal of Clinical Nutrition, 63(7), 905–908.

Milavic, B., Miletic, A. & Miletic, D. (2012). Impact of body mass index on body image dimensions: Results from a body-image questionnaire designed for dancers. Medical Problems of Performing Artists, 27(2), 95–101.

Misigoj-Durakovic M. (2005). Body physique and composition in premenarchal ballerinas and female athletes in aesthetic sports. Medical Problems of Performing Artists, 20(4), 175–179.

Nattiv, A. (2007). (American College of Sports Medicine Position Stand): The Female Athlete Triad. Medicine & Science in Sports & Exercise, 39, 1867–1882.

Negro, M. (2013). Sports nutrition science: An essential overview. Progress in Nutrition, 15(1), 3–30.

Nordin-Batesa, S. M., Walkera, I. J. & Redding, E. (2011). Correlates of disordered eating attitudes among male and female young talented dancers: Findings from the UK Centres for Advanced Training. Eating Disorders, 19(3), 211–233.

Potter, A. B., Lavery, E. S. & Bell, R. A. (1996). Body fat and body mass index measurements in preprofessional dance students: A comparison of formulas. Medical Problems of Performing Artists, 11(2), 43–46.

Public Health England in association with the Welsh Government, the Scottish Government and the Food Standards Agency Northern Ireland. (2014). The eatwell plate. Retrieved from https://www.gov.uk/government/publications/the-eatwell-plate-how-to-use-it-in-promotional-material.

Raithel, M. (2013). The malabsorption of commonly occurring mono and disaccharides – levels of investigation and differential diagnosis. Deutsches Ärzteblatt International, 110(46), 775–782.

Rodriguez N. R., DiMarco N. M. & Langley, S. (2009). Nutrition and athletic performance. Medicine and Science in Sports and Exercise, 41(3), 709–731.

Schuppan, D. & Zimmer, K.-P. (2013). The diagnosis and treatment of celiac disease. Deutsches Ärzteblatt International, 110(49), 835–846.

Sousa, M. (2013). Nutrition and nutritional issues for dancers. Medical Problems of Performing Artists, 28(3), 119–123.

Wyon, M. (2014). The influence of winter vitamin D supplementation on muscle function and injury occurrence in elite ballet dancers: A controlled study. Journal of Science and Medicine in Sport, 17(1), 8–12.

..................Content has been hidden....................

You can't read the all page of ebook, please click here login for view all page.
Reset
3.17.28.48